Yesterday, Susan suggested that we have lobster sometime before the end of September. Today, we hosted a lobster feast that was attended by folks from East Port Medway (both permanent and seasonal residents). It was a fantastic time with yummy food, from which I came away with several observations/conclusions:
1) it is easier to have Sobeys prepare lobster rather than “do it yourself,”
2) we have some really great friends,
3) those darn mosquitos are bothersome, and
4) Susan really (and is good at) enjoys hosting these events!
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